C21h21N3O6 rymidine, α - [1-Nafthalalentythyl) amino] - αoxo- (aCI)
Lambarka Diiwaanada CAS
1262015-90-6
Guryaha ugu muhiimsan | Qiimayn | Shardi |
Miisaanka Moleculal | 411.41 | - |
Cufnaanta (saadaalin) | 1.460 ± 0.06 g / cm3 | TEMP: 20 ° C; Riix: 760 Torr |
PKA (saadaaliyay) | 8.23 ± 0.10 | Inta badan aashitada aashitada: 25 ° C |
Dhoola cadeyn canonical
O = c1nc (= o) n (c = c1c (= o) ncc2 = cc = cc = 3c = cc = cc = cc32) C432
ISomic Shles
O = c1n (c = c (c (ncc = 2c3 = c (c =2) c = c3 = c3) = o) n1) [c @ h] (c @ h] (o)
INCY
Inchi = 1s / c21h21N3O6 / C25-11-17 7,10,16,25-26H, 8-9,11H2, (H, 22,27) (H, 23,28,28,28) / T16-, 17 +, 17 + / M0 / M0 / M0 / M0 / M0
Furaha Inchi
UUDHOSZAWIHGBGBGBGBGBBRBPRSA-N
3 magacyo kale oo loogu talagalay walaxdani
α - [1-Nafthalalenylmytyl) amino] - αoxymidine (ACI); (Napdu); 87: PN: WO202008008151510 seqaid: 87 isku xigxigay
Guryaha la heli karo
Bayoolo
Kiimiko ah
Cucid
Lipinshi
Qaab dhismeed
Hanti | Qiimayn | Shardi | Asal |
Arrinta bioconcentration | 3.23 | ph 1; TEMP: 25 ° C | (1) acd |
Arrinta bioconcentration | 3.23 | ph 2; TEMP: 25 ° C | (1) acd |
Arrinta bioconcentration | 3.23 | ph 3; TEMP: 25 ° C | (1) acd |
Arrinta bioconcentration | 3.23 | ph 4; TEMP: 25 ° C | (1) acd |
Arrinta bioconcentration | 3.23 | ph 5; TEMP: 25 ° C | (1) acd |
Arrinta bioconcentration | 3.19 | ph 6; TEMP: 25 ° C | (1) acd |
Arrinta bioconcentration | 2.85 | ph 7; TEMP: 25 ° C | (1) acd |
Arrinta bioconcentration | 1.40 | ph 8; TEMP: 25 ° C | (1) acd |
Arrinta bioconcentration | 1.0 | ph 9; TEMP: 25 ° C | (1) acd |
Arrinta bioconcentration | 1.0 | ph 10; TEMP: 25 ° C | (1) acd |
(1) Waxaa lagu xisaabiyaa iyadoo la adeegsanayo horumarinta kimistariga ee horumarsan (ACD / shaybaarka) software v11.02 (© 1994-2023 ACD / shaybaarka)
Heerka Qiimaha Hantida |
KoC 80.5 ph 1; TEMP: 25 ° C (1) ACD |
KoC 80.5 ph 2; TEMP: 25 ° C (1) ACD |
KoC 80.5 ph 3; TEMP: 25 ° C (1) ACD |
KoC 80.5 ph 4; TEMP: 25 ° C (1) ACD |
KoC 80.4 ph 5; TEMP: 25 ° C (1) ACD |
KoC 79.5 ph 6; TEMP: 25 ° C (1) ACD |
KoC 711.1 ph 7; TEMP: 25 ° C (1) ACD |
KoC 34.9 ph 8; TEMP: 25 ° C (1) ACD |
KoC 6.35 ph 9; TEMP: 25 ° C (1) ACD |
KoC 1.39 ph 10; TEMP: 25 ° C (1) ACD |
logd 0.97 ph 1; TEMP: 25 ° C (1) ACD |
logd 0.97 ph 2; TEMP: 25 ° C (1) ACD |
Hanti | Qiimayn | Shardi | Asal |
dabagal | 0.97 | ph 3; TEMP: 25 ° C | (1) acd |
dabagal | 0.97 | ph 4; TEMP: 25 ° C | (1) acd |
dabagal | 0.97 | ph 5; TEMP: 25 ° C | (1) acd |
dabagal | 0.97 | ph 6; TEMP: 25 ° C | (1) acd |
dabagal | 0.92 | ph 7; TEMP: 25 ° C | (1) acd |
dabagal | 0.61 | ph 8; TEMP: 25 ° C | (1) acd |
dabagal | -0.13 | ph 9; TEMP: 25 ° C | (1) acd |
dabagal | -0.79 | ph 10; TEMP: 25 ° C | (1) acd |
laalqo | 0.973 ± 0.586 | TEMP: 25 ° C | (1) acd |
Cufnaanta isku-darka | 5.3 x 10-3 g / l | TEMP: 25 ° C | (1) acd |
Xoogga cufnaanta | 5.3 x 10-3 g / l | ph 1; TEMP: 25 ° C | (1) acd |
Xoogga cufnaanta | 5.3 x 10-3 g / l | ph 2; TEMP: 25 ° C | (1) acd |
Xoogga cufnaanta | 5.3 x 10-3 g / l | ph 3; TEMP: 25 ° C | (1) acd |
Xoogga cufnaanta | 5.3 x 10-3 g / l | ph 4; TEMP: 25 ° C | (1) acd |
Xoogga cufnaanta | 5.3 x 10-3 g / l | ph 5; TEMP: 25 ° C | (1) acd |
Xoogga cufnaanta | 5.3 x 10-3 g / l | ph 6; TEMP: 25 ° C | (1) acd |
Xoogga cufnaanta | 5.8 x 10-3 g / l | ph 7; TEMP: 25 ° C | (1) acd |
Xoogga cufnaanta | 0.012 g / l | ph 8; TEMP: 25 ° C | (1) acd |
Xoogga cufnaanta | 0.066 g / l | ph 9; TEMP: 25 ° C | (1) acd |
Xoogga cufnaanta | 0.30 g / l | ph 10; TEMP: 25 ° C | (1) acd |
Xoogga cufnaanta | 5.3 x 10-3 g / l | Biyo aan bannaanka lahayn ph 6.37; TEMP: 25 ° C | (1) acd |
Xoolaha xariga ee gogoldhigga | 1.3 x 10-5 mol / l | TEMP: 25 ° C | (1) acd |
Xabfaynta Muhiimka ah | 1.3 x 10-5 mol / l | ph 1; TEMP: 25 ° C | (1) acd |
Xabfaynta Muhiimka ah | 1.3 x 10-5 mol / l | ph 2; TEMP: 25 ° C | (1) acd |
Xabfaynta Muhiimka ah | 1.3 x 10-5 mol / l | ph 3; TEMP: 25 ° C | (1) acd |
Xabfaynta Muhiimka ah | 1.3 x 10-5 mol / l | ph 4; TEMP: 25 ° C | (1) acd |
Xabfaynta Muhiimka ah | 1.3 x 10-5 mol / l | ph 5; TEMP: 25 ° C | (1) acd |
Xabfaynta Muhiimka ah | 1.3 x 10-5 mol / l | ph 6; TEMP: 25 ° C | (1) acd |
Xabfaynta Muhiimka ah | 1.4 x 10-5 mol / l | ph 7; TEMP: 25 ° C | (1) acd |
Xabfaynta Muhiimka ah | 2.9 x 10-5 mol / l | ph 8; TEMP: 25 ° C | (1) acd |
Xabfaynta Muhiimka ah | 1.6 x 10-4 mol / l | ph 9; TEMP: 25 ° C | (1) acd |
Xabfaynta Muhiimka ah | 7.4 x 10-4 mol / l | ph 10; TEMP: 25 ° C | (1) acd |
Hanti | Qiimayn | Shardi | Asal |
Xabfaynta Muhiimka ah | 1.3 x 10-5 mol / l | Biyo aan bannaanka lahayn ph 6.37; TEMP: 25 ° C | (1) acd |
Miisaanka Moleculal | 411.41 | ||
boosto wanaagsan markab hoose PKA | 8.23 ± 0.10 | Inta badan aashitada aashitada: 25 ° C | (1) acd |
boosto wanaagsan markab hoose PKA | -1.90 ± 0.20 | Inta badan birta aasaasiga ah: 25 ° C | (1) acd |
(1) Waxaa lagu xisaabiyaa iyadoo la adeegsanayo horumarinta kimistariga ee horumarsan (ACD / shaybaarka) software v11.02 (© 1994-2023 ACD / shaybaarka)
Hanti | Qiimayn | Shardi | Asal |
Cucid | 1.460 ± 0.06 g / cm3 | TEMP: 20 ° C; Riix: 760 Torr | (1) acd |
Mul | 281.6 ± 3.0 cm3 / mol | TEMP: 20 ° C; Riix: 760 Torr | (1) acd |
(1) Waxaa lagu xisaabiyaa iyadoo la adeegsanayo horumarinta kimistariga ee horumarsan (ACD / shaybaarka) software v11.02 (© 1994-2023 ACD / shaybaarka)
Hanti | Qiimayn | Shardi | Asal |
Si xor ah loo rogo | 7 | (1) acd | |
H aqbalayaal | 9 | (1) acd | |
H tabaruceyaasha | 4 | (1) acd | |
H tabaruca / wadarta guud | 13 | (1) acd | |
laalqo | 0.973 ± 0.586 | TEMP: 25 ° C | (1) acd |
Miisaanka Moleculal | 411.41 |
(1) Waxaa lagu xisaabiyaa iyadoo la adeegsanayo horumarinta kimistariga ee horumarsan (ACD / shaybaarka) software v11.02 (© 1994-2023 ACD / shaybaarka)
Hanti | Qiimayn | Xaaladda |
Aagga dusha sare | 128 A2 | (1) acd |
(1) Waxaa lagu xisaabiyaa iyadoo la adeegsanayo horumarinta kimistariga ee horumarsan (ACD / shaybaarka) software v11.02 (© 1994-2023 ACD / shaybaarka)
Spectra way heli kartaa
1 h nmr
13 c NMR